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Foshan Fashifa Technology Co., Ltd
Our company&＃039;s yeast details useage: Mix this product with flour, the ratio of and flour is 0.5%-1%. When use sugar-low yeast, sugar content should be less than 8%. sugar-high more Make into a dough , kept in 30 degrees condition.After fermented then do shape.Let put aside for 10-15min, it ...
Telephone：86-757-83827311Address：Chancheng, Foshan, Guangdong, China
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