Established in 1983, Zey-Tur-San is a leading manufacturer in Turkiye, producing pickles and processing olives using modern technology along with valued traditions and experience. All phases of production are done under a strict quality control process, and the vegetables are converted into pasteurized products keeping their vitamin values intact. Zey-Tur-San prepares a wide range of products in its Bursa facilities, in the agricultural heart of Turkiye, that are in great demand not only in the local markets, but also abroad.