We are wuxi syder bio-products co., ltd based in Wuxi , China. We are member of companiess.com since December, 2005. Our business is related to Chemicals industry and we specifically deal in enzyme. Please find our product details below:alpha-amylase, glucoamylase etc for saleDear Sirs:I am very glad to get your information from the internet, I am writing to you intending to establish a reciprocal business relationship with you.Hereby I take the pleasure to introduce our company to you. China syder Bio-products Co., Ltd is an expert manufacturer of enzyme preparation with KOSHER certification. Enzyme is indispensable in alcohol production. Compared to Genencor and Novozymes, our products have parallel quality but much lower prices, profit is rich and generous. Our main products are: High Temperature Alpha-Amylase, Glucoamylase, and liquefying Alpha-Amylase, xylanase, beta-Glucanase etc. These products are widely used in alcohol production, sugar making, starch process, glucose, sorbitol production and so on.If you have any interest, you can reply to me for more details or you can visit our website for our full information: I am looking forward to your early reply, and we will be always at your service.Best RegardsHedongWUXI SYDER BIO-PRODUCTS CO., LTDNo.30 Huaxia Middle Road, Economic & Technological Development Zone, Wuxi City, JiangSu, China.TEL:8651088200828FAX:8651088200829beta-amylase1.High Maltose Syrups.All kinds of starch material can be used to produce High Maltose Syrups by SD.BA-30. Liquefy starch by alfa-amylase, then saccharify it for long time by SD.BA-30 to get Maltose Syrups with concentration 35%-52%, or High Maltose Syrups with concentration over 50%. saccharify it by SD.BA-30 and pullulanase enzyme together to get the Super High Maltose Syrups with concentration over 70%.Recommended dosage:To produce Maltose Syrups with concentration under 50% (liquefaction DE value 18-20), the recommended dosage is 200-250grams/ton starch. Or increase the dosage to reduce the action time.To produce High Maltose Syrups with concentration over 50%, the Pullulanase enzyme is recommended to used together. Increasing the dosage can reduce the action time or enhance maltose concentration.2.Beer.A.Additional enzyme method. If the barley malt is in poor quality with low enzyme activity, add some alfa-amylase to liquefy the substrate completely, then add SD.BA-30 at saccharification process.B.Part substitute method. If total raw material quantity (barley malt & starch) is definite, reduce the cost by reducing the barley malt share. The starch share will be 35% to 50% according to the different barley malt quality. Increase alfa-amylase dosage along with starch share increasing, and add SD.BA-30 during saccharification. 3.Starch syrup.In traditional starch syrup producing process, the barley malt is used for saccharification. Now SD.BA-30 can replace the barley malt, which can reduce the cost and simplify the process.After raw material being marinated, crushed and mixed around with water, add alfa-amylase to liquefy it. Cool it to 60℃ after raw material being liquefied completely, then add SD.BA-30 to saccharify it till complete saccharification, filtration and concentration.Thank you for taking the time to go through our business profile. If there are any question, inquiry or comments, please feel free to contact us.