Welcome to Wine Country Chef Gourmet Rubs and Marinades. Chef Harold is currently sharing his knowledge and humor as a demonstration chef at the Culinary Institute of America in St Helena, California. His love for the creative process, boyhood memories of his Zia Assunta&＃039;s kitchen, and 15 years of culinary experience have led Chef Harold to the creation of Wine Country Chef. Chef Harold&＃039;s organic rubs and all natural marinades offer the at-home chef the opportunity to capture the essence of the wine country in his or her own kitchen by skillfully blending a sense of time and place with flavor and memory infused with wine country flair. Buon Appetito!