Palm Kernel Cake is produced out of Palm Kernel after all the Palm Kernel Oil is extracted, the solid residue left behind Palm Kernel Cake is what is left. It is now well entrenched as a major feed ingredient in beef and dairy feed in the country.The Palm Kernel Cake is obtained out from two stages of oil extraction from the palm fruit. The first stage is the primary extraction of palm oil from the pericarp portion of the fruit. The extraction of oil from crushed kernel then results in the production of Palm Kernel Cake as by-product.Palm Kernel Cake is widely used as a rich nutrient and an addition to cattle and poultry diets among the world.