Aloe Vera,There are over 240 different species of Aloe, growing mainly in the dry regions of Africa, Asia, Europe and America.

Although Aloe vera is a member of the Lily family, it is very cactus-like in its characteristics. This unique plant also belongs to a larger plant family called "Xeroids".

Of the 240+ species of Aloe, four are recognized as having nutritional value with Aloe barbadensis miller leading the group. Aloe barbadensis miller is the type of Aloe used in most products with aloe content available commercially today.

The aloe leaf contains over 75 nutrients and 200 active compounds, including 20 minerals, 18 amino acids, and 12 vitamins.