Gong food and name TaiGan ring food stung mountain color green texture delicious taste if jelly fish, edible high value of green leafy vegetables, autumn take its terrier peeling splitting a sun system and into the planting Tai dry has 2000 years of history, the strain north temperate zone precious vegetables, for composite lettuce genera, annual herb plants contain vitamin C D D zinc iron, calcium, selenium, etc to human development anti-aging cancer have certain food therapy effect, good things come to an end is tasted, the qing qianlong years is known as gong food today the products sell well in southeast Asia have been premier zhou enlai called ring food can cook stewed soup made a variety of vegetables, made it into the north and south flavor, taste if jellyfish unique