We are seller of agricultural products in China.

Our products, "Dazu Preserved Cabbage", is planted in autumn, harvested
in early spring. It is unique to Dazu and produced in winter.Dazu preserved Cabbage uses local cabbage as raw material, which is collected and made
to be an upscale Sichuan food seasoning or instant food via special techniques.

The people of Dazu, since very old times, have got the custom of planting
cabbage, extending back to the year of 1180s. Its broad influence and special
flavor have made it to be the"4 Famous Pickles "having been awarded the
titles of "Vegetable Essence" and the Product Rencommended in autumn
and harvest in early spring when huge area, resulting in a great scene of
harvest of millions of kilos of cabbage. With the unique natural conditions
of Dazu,the "Shihun"branded preserved cabbage is produced with traditional
way of fermentation in a stored 3 years later when same becomes so fragrant, fresh ,tender, nutritious and also remains to be natural, being a good food
for a banquet. The "Shihun" brand Preserved Cabbage is typical of Dazu
Cabbage, its quality, scale of production and brand awareness play a good
part in driving Dazu''s development of preserved cabbage.