Business Type Exporters
Location Zambuanga
Year Established 2013
Main Markets Americas,Worldwide
Main Products Coconut Sugar
Country/Region United States
Company Introduction
As a wholesaler/exporter of Philippine coconut palm sugar, we provide the highest quality sugar for the most competitice prices in the market. We are willing to work with you and supply your coconut sugar needs, regardless of geographic location. We can export large bulk orders, and can provide FOB quotes on the spot.
Please visit our website at www.cocoimports.com
Our coconut sugar is harvested from the lush southern region of the Philippines and must adhere to stringent quality standards, guaranteeing a premium product. It maintains a complex, creamy, caramel flavor; has a sweet taste, and distinct aroma. The coconut palm nectar, which coconut sugar is made from, is collected throughout the day and immediately processed through natural evaporation at specific controlled temperatures. Once the water and moisture in the nectar is evaporated, the remaining coconut sugar dries, granulates, and is immediately stored. Our coconut sugar is not treated with any preservatives or additives – it's 100% pure coconut sugar. You'll find that this low glycemic natural sugar is absolutely perfect for use in baking, beverages, and desserts.
Please visit our website at www.cocoimports.com
Our coconut sugar is harvested from the lush southern region of the Philippines and must adhere to stringent quality standards, guaranteeing a premium product. It maintains a complex, creamy, caramel flavor; has a sweet taste, and distinct aroma. The coconut palm nectar, which coconut sugar is made from, is collected throughout the day and immediately processed through natural evaporation at specific controlled temperatures. Once the water and moisture in the nectar is evaporated, the remaining coconut sugar dries, granulates, and is immediately stored. Our coconut sugar is not treated with any preservatives or additives – it's 100% pure coconut sugar. You'll find that this low glycemic natural sugar is absolutely perfect for use in baking, beverages, and desserts.