Beef Cuts Export

The establishment, developed in October 2000, realizes the possibility of up-to-date production, reliable quality, economical management and better man power management. The firm is situated on an area of 40.000 mq, 13.000 meters square of which is built up and more than 400 people to employed.From the beginning of its planning, the slaughterhouse was built according to the national and international regulations of hygiene and food safety. The company buys the animal to be slaughtered according to the continuous and safe demand of the market, always paying attention to the health and safety of the consumers. Now the company is dealing with slaughtering and processing of cows and pigs.