Business Type Manufacturer
Location Nouadhibou, Mauritania
Year Established 2007
Main Products Fish Meal,Meal, Farin De Poisson, Farin, Fish, Poisson, Oil, Fish Oil,Huile, Huile De Poisso, , Fish Meal,Fish Oil Fish Meal
Country/Region Mauritania
Company Introduction
Fish Meal and Fish OilAussie Group S. A. R. LFish MealCaracteristic: Our Fish Meal is made only from Fresh Sardine Fish, straight from the seaForm: Meal is grunded upon client request. Color: Light Brown. Ingredients: Protein: 65% -72% . Humidite: 5% -10% . Fat: 6% -11% . Ach: 14% -20% . Transport: By Containers, from Port Nouadhibou or Nouakchott-Mauritania. ---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------FICHE TECHNIQUE FARIN DE POISSON 65% PROTEINEAUSSIE GROUP S. A. R. L MAURITANIE--------------------------------------------------------------------------------------------------------Nom du produit Farine de poisson. ---------------------------------------------------------------------------------------------------------Espece d origine La farine est issue de poisson, en general: Sardinella aurita valenciennes-1847Ethmalosa fimbriata (Bowdich-1825) Sardinella maderensis (Lowe-1841) Sardina pilchardus (Wabaum-1792) ou d autres animaux marins-a l exclusion de mammiferes-captures en haute mer. La farine de poisson n est pas issue de poisson avarie. ----------------------------------------------------------------------------------------------------------Provennance : Peche cotiere Nouadhibou. ------------------------------------------------------------------------------------------------------------Composition etcaracteristiquesimportantes duproduit: a-Caracteres physiquesEtat: farine sous forme de poudre seche. Couleur: brune clair. Odeur: sui generis, sans trace d emanation ammoniacale. : b-Composition chimiqueProtein: minimun 65% maximum 72% Matiere grasse: maximum 11% Humidite: maximum 10% Cendre: maximum 20% NACL: maximum 2% : c-BacteriologiqueSalmonella (dans 25 grammesa) : absenceShigella (dans 25g) : absenceEnterobacterie: <10----------------------------------------------------------------------------------------------------------------Emballage : Sac en polypropylene de ~40kg / sac. ----------------------------------------------------------------------------------------------------------------Mode obligatoired utilisation duproduit fini : Fabrication de la pature pour l alimentation du betail et volaille. --------------------------------------------------------------------------------------------------------------------Destination de vente : Export---------------------------------------------------------------------------------------------------------------------Instructions particulieresd etiquetage: Selon la reglementation en vigueur au Mauritanieou celles des pays importateurs. ----------------------------------------------------------------------------------------------------------------------Condition de transporttransport: Conforme a la reglementation nationale et internationale. -------------------------------------------------------------------------------------------------------------------
Contact Information
Contact Person Mr. henri frangie
Department Director/CEO/General Manager
Job Title General manager
Telephone 00-222-6583400
Fax Number 00-222-5740792
Address Coma co
Fax 00-222-5740792
Zip/Post Code 0000
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