We specialize in engineered beverage solutions for retailers and the distributors who supply them. Our preferred beverage solutions are in concentrate or powdered form in order to gain advantages in shipping, distribution, sanitation, and shelf-life.
Our new product for 2006 is a shelf-stable cappuccino syrup concentrate. When reconstituted with water, this syrup turns into a low-acid, creamy iced cappuccino beverage. We currently have this product available in "Mocha" and "French Vanilla" and are working on additional flavors. This product is extremely robust, with shelf life currently at 6 months (opened and unopened container) with an exected final shelf-life of 12 months. Most importantly, this new product tastes great and has great expanded revenue potential for both retailers and distributors who expand into this rapidly expanding beverage category.
In addition to the above mentioned finished products, we also sell concentrated coffee extracts.  Our extracts can be made from coffees of any origin or any grade. Our current capabilities include 10 Brix extracts, but we plan to have 50-60 Brix extracts available within one year's time (by May 2007).
Our company has been in business since 1993. Starting small we have grown steadily and have a rock-solid business in place. Feel free to read more about us at:
http://www.aspenbeverage.com/ourstory.html. We believe our prospects to be bright and look forward to the future.