We offers guar gum powder in different mesh sizes form 40/60 to 300 mesh with a viscosity raning from 3000cps to 6000 cps, with controlled bacteria counts conforming to international standards. We have modernized in-house laboratory for evaluation of chemical & micro-biological parameters Gum thickeners & stabiliser for the preparation of tomato ketchup, ice cream meat, bread drinks etc, printing of textile dyes & sizing of cotton fibers, for beater & wet-end additive & surface sizer in paper manufacture, food processing stabilizers & binding agents.