I am Suh Doo-suk, a farmer specialized in Houttuynlae farming all my life and managing a Korean traditional food company designated by the Ministry of Agriculture and Forestry of the Republic of Korea. My processed foodstuffs add no aniline dyes, spices and antiseptics and keep their natural taste.

I was selected as the No. 1 new intellectual in Posung-gun by devoting more than 30 years in the research of traditional herb medicine Houttuynlae in organic agricultural method. I was named by the Prime Minister of the Republic as a new intellectual in the field of professional organic agricultural methods.