We develop soybeans and related products by recreating a mother's loving skill. Our company is located near Jeonju, which is famous for "Bibimbap" and bean sprouts. The area's geographical benefits are such natural resources as clear air and clean water, all of which help to preserve Korean traditional flavors for our children.

To achieve our goal, we have dedicated ourselves to raising traditional soybeans and developing related products with a truly sincere heart.

Our products are made from fresh ingredients and Korean agricultural products by using the traditional fermentation method.

The firm makes every effort to maintain their taste and the soybean paste substance is made by using fresh materials and the traditional fermentation method, which creates a sweet flavor as well.

The firm manufactures a variety of items that include ice cream, fermented soybean powder, fermented soybean pills, fermented soybean "Seonsik" (nutritious meal), fermented soybean teas, "Yeongyang Yanggaeng", nutritious jellies, Korean snacks and fermented soybean COOKIEs, while always seeking new variations in foods to be added to your table.